REDDUCK

Our Smoky flavor is a twist on traditional ketchup that marries a hint of sweet balsamic vinegar with smoky spices. We drew our inspiration for this recipe from the delectable heirloom tomato salads we enjoy every summer- delicious balsamic reductions, tomatoes, and the smoke of the grill in the background. Our smoky flavor is perfect on French fries, burgers, hot dogs, and meat loaf. But with this guy, the sky is the limit.

Why is legit organic BBQ sauce nearly impossible to find? We wondered the same thing – so we decided to make it ourselves. With a nod to Kansas City, our tomato-based sauce has the traditional BBQ flavor you crave. We’ve spiked it with thick and rich molasses, Applewood smoked salt, zesty orange peel and earthy thyme for a deep, complex flavor that will elevate grilled tofu, bone-in chicken or a tender ribeye. Finally, a BBQ sauce you can yee-haw about.

When we set out to make our ketchup, we didn't want to make something you'd just grab and pour on without thinking about. We wanted to make something so good you craved what's in the bottle more than the food you put it on. French fries? Sure! Corn dogs? Why not? Veggie burgers? Heck yes! Our Original ketchup is what ketchup is meant to be - simple, honest, and darn tasty. With a touch of honey and some black pepper, this is the real ketchup deal.

You’ve never had ketchup like this before. We’re all big curry fans and we’re even bigger fans of this curry ketchup. With this flavor, you’ll notice a peppery spice that’s calmed by the warm flavors that Indian food so masterfully blends. Put it on fish, stir-fry, roasted vegetables, or even mix it with plain rice. Trust us, it’s that good!