MELINDAS

Melinda's Creamy Style Ghost Wing Sauce and Condiment: a delicious blend of ghost, cayenne and habanero peppers.

Melinda’s is the original habanero pepper sauce and is world-renowned for its exceptional balance of heat and flavor. Melinda’s Mango is a sweet, robust sauce dripping with the taste of fresh mangoes and the distinct flavor of the Habanero. Its medium heat level makes it perfect for liberal use. Try it for basting, marinades, and salad dressings.

Melinda's Green Sauce: a delicious condiment of spinach, cilantro, garlic and peppers.

Our philosophy is simple. Heat and flavor mean everything. In Melinda's Kitchen, Peri Peri Hot Sauce is crafted by blending red hot chile peppers with aromatics like garlic, lemon and herbs to crafted a delicious sauce that is the perfect compliment to grilled and roasted chicken.

Our philosophy is simple. Heat and flavor mean everything. In Melinda’s Kitchen, Peri Peri Garlic Hot Sauce is crafted by blending red hot chile peppers with aromatics like garlic, lemon and herbs to craft a delicious sauce that is the perfect compliment to grilled and roasted chicken.

Our philosophy is simple. Heat and flavor mean everything. In Melinda’s Kitchen, Creamy Style Wing Sauce and Condiment is crafted to be a table sauce and a coating for all things buffalo. We blend cayenne with a hint of habanero to make the most irresistibly spicy and tangy sauce you’ve ever slathered on a chicken wing.

Our philosophy is simple. Heat and flavor mean everything. In Melinda’s Kitchen, Creamy Style Sriracha Pepper Wing Sauce and Condiment is crafted to be a table sauce and a coating for allthings buffalo. We blend red jalapeños, garlic and pure cane sugar together to make the most irresistibly spicy and tangy sauce you’ve ever slathered on a chicken wing.

Our philosophy is simple. Heat and flavor mean everything. In Melinda’s Kitchen, Creamy Style Habanero Wing Sauce and Condiment is crafted to be a table sauce and a coating for all things buffalo. We blend fiery hot habaneros with a bit of cayenne to make the most irresistibly spicy and tangy sauce you’ve ever slathered on a chicken wing.

The Habanero (Capsicum chinense) is the hottest chile pepper in the world, measuring between 200,000 and 300,000 Scoville Units (the hottest jalapeno measures only 5000 S.U.) Pepper connoisseurs the world over consider it to be the finest variety known to man. Using only the highest quality ingredients, Melinda’s blends fresh carrots, onions, garlic, and a hint of lime juice with the Habanero. The result is a pepper sauce that harmonizes heat and flavor without the overpowering pungency found in traditional vinegar-based hot sauces. Melinda’s vegetable base allows you to spice your food without drowning out the original flavor.  

The Habanero (Capsicum chinense) is the hottest chile pepper in the world, measuring between 200,000 and 300,000 Scoville Units (the hottest jalapeno measures only 5000 S.U.) Pepper connoisseurs the world over consider it to be the finest variety known to man. Using only the highest quality ingredients, Melinda’s blends fresh carrots, onions, garlic, and a hint of lime juice with the Habanero. The result is a pepper sauce that harmonizes heat and flavor without the overpowering pungency found in traditional vinegar-based hot sauces. Melinda’s vegetable base allows you to spice your food without drowning out the original flavor.